Set Standards
Translate university quality standards into study program targets, procedures, and measurable indicators.
QUALITY // ASSURANCE
Quality Assurance System
An integrated quality assurance framework that keeps academic delivery, learning outcomes, services, and continuous improvement aligned with university and national higher education standards.
OVERVIEW // SPMI
Continuous Quality Culture
Food Technology applies quality assurance as a daily academic practice through planning, implementation, evaluation, control, and improvement across curriculum, learning, research, community service, and student services.
POLICY // DIRECTION
Quality Policy Direction
The study program uses evaluation evidence, stakeholder feedback, and academic performance indicators to strengthen graduate competence and public accountability.
PPEPP // QUALITY CYCLE
Continuous Improvement Cycle
Implement
Run teaching, advising, assessment, research, and services according to approved academic procedures.
Evaluate
Collect evidence through surveys, learning evaluations, audits, and performance review meetings.
Improve
Convert findings into corrective actions, development plans, and the next cycle of quality targets.
SCOPE // STANDARDS
Quality Focus Areas
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Curriculum relevance, learning outcomes, and assessment quality.
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Lecturer performance, academic advising, and student learning experience.
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Research, community service, partnership, and stakeholder feedback.
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Academic service responsiveness, documentation, and traceable improvement records.
Study Program Leadership
Coordinates standards, work plans, evaluation meetings, and follow-up decisions.
Quality Assurance Unit
Supports monitoring, documentation, audit readiness, and continuous improvement tracking.
Lecturers & Academic Staff
Implement quality procedures in learning, assessment, advising, administration, and services.
DOCUMENT // REFERENCE